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Parcelle Wine Bar: 135 Division Street, NYC | Click here to make a reservation
Duncan Arnot Meyers and Nathan Lee Roberts are behind one of the most exciting wineries in California today. They make this white wine from a limestone vineyard (exceedingly rare on the North Coast) in Napa Valley. The organic soils and cool, windy climate help produce a salty, earthy, old world-style chardonnay.
Tastes like: Pear, acacia, toast, sea salt.
How to drink: Chilled with fresh seafood or linguine in clam sauce.
Ships from: New York, NY, USA
Please note that currently we only ship within the United States.
Need help? Text +1 (870) 600-3096 or call (212) 258-0722.
Questions about shipping & returns? See our FAQ.